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  • First Down Board with Cheese (Serves 2 – 5)

    First Down Charcuterie Board with Cheese (Serves 2 – 5)

    A winning lineup of our favorite charcuterie: Prosciutto, Jamon Serrano, Two Sliced Salamis and Nduja (spicy, spreadable salami, handmade in Chicago)

    On the side line – Marché olive mix, Pequillo and Piparras Peppers

    With the extra point – our fan-favorite cheeses: 1 year Cheddar, Cave-aged Emmenthal and Smoked Mozzarella

    $60.00
  • First Down Board (Serves 2 – 5)

    First Down Charcuterie Board (Serves 2 – 5)

    A winning lineup of our favorite charcuterie: Prosciutto, Jamon Serrano, Two Sliced Salamis and Nduja (spicy, spreadable salami, handmade in Chicago)

    On the side line – Marché olive mix, Pequillo and Piparras Peppers

    $50.00