06/28/2023 11:00 – 12:30 pm Little Kids (Age 6-8): No Fork Zone! Day 3


Chef Kelly Sears presents Little Kids: No Fork Zone! (Day Three):

This week we are ditching the silverware and, one day, even the dishes! Eating is more fun when you can skip the utensils and eat the plate too! When breakfast, lunch, and dinner include the vessel itself, who wouldn’t be in the clean-plate club! Less dishes, more edible feast. On the menu:

Wednesday June 28: Finger Food: Veggie Sushi, Crispy Baked Chicken Tenders with Honey Dijon dipping Sauce, and Creamy Toffee Dip with Homemade Graham Cracker Sticks


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