07/26/2023 6:30 – 9:00 pm Lake House Summer (Hands On)
Chef Kelly Sears presents Lake House Summer (Hands On)
Nothing says summer like the sound of crushed ice being poured into a cooler, packed chock full of liquid refreshments and then carried onto the gently rocking deck of a boat. Laze away the day drifting along with the warm breeze, good friends, and endless stories. Add a nosh or two and you’ve got the makings of a fabulous weekend just this side of paradise. On the menu: Summer Toasts with Avocado, Burrata and Chimichurri, Crusted Green Tomatoes with Herb Mayonnaise and Micro Greens, Tomato and Ricotta Pesto Burgers with Arugula and Grilled Onions, Green Bean, Roasted Pepper and Potato Salad, and Summer Berry Soda Floats
Please note: We cannot change class menus or guarantee that those with dietary restrictions will be able to eat everything made during class. Our kitchens are not an allergen-free environment.