09/13/2023 6:00 – 8:30 pm Family Cooking: Outer Banks Road Trip (Hands On)
Chef Brandy Fernow presents Family Cooking: Outer Banks Road Trip (Hands On)
It’s family night in Marcel’s kitchen! Bring cooking together as a family back: learn, create, execute, and share a meal made together. Not only will you share conversation and dine together, but you will also develop the skills designed to get dinner on the table – dividing tasks, time management, communication – all intended to make this easier to recreate at home. Families of any size are welcome with children aged 8 and older. Price is per person; wine and beer will be served with the class for adults. On the menu: Pimento Cheese Spread with Homemade Cheddar Ranch Crackers, North Carolina Barbeque Pork Sliders, Fried Corn Fritters with Creamy Creole Dipping Sauce, and Sweet Tea Cakes with Vanilla Powdered Sugar Glaze
Please note: We cannot change class menus or guarantee that those with dietary restrictions will be able to eat everything made during class. Our kitchens are not an allergen-free environment.