09/16/2023 2:00 – 3:00 pm Mid Kids: Early Fall Treats Ages 9 – 11

Chef Heather Ude presents Mid Kids: Early Fall Treats Ages 9 – 11 (Hands On)

With summer bowing out, and the fall harvest right around the corner, the farmers markets still have plenty of delectable seasonal fruits to choose from. Chef Heather is sharing a hearty fall lunch followed by some of her favorite desserts highlighting late summer and soon-to-take-a-starring-role fruits of early fall. Pass the whipped cream! On the menu: Butternut Squash Risotto, Pear Mug Pies with Puff Pastry and Fresh Vanilla Whipped Cream, and Apple Cider Ice Cream Floats

Please note: We cannot change class menus or guarantee that those with dietary restrictions will be able to eat everything made during class. Our kitchens are not an allergen-free environment.