ViniCulture Club / Four Month Subscription

$70.00 on the 10th of each month for 4 months

Each month our mongers will select and hand-cut (3) three of the finest examples of a seasonally featured style – an average total of 1.25 pounds of cheese. And we’ll include information about each cheese, its history, production, tasting notes, serving and pairing suggestions and maybe even a recipe or two.

First payment: April 10, 2020

SKU: 2-200901 Category: